with Mediterranean marinated tomato cubes

with croutons

with avocado, tomatoe and mango dressing

with mango, leaf salad with mango dressing

on garlic cream with mild balsamic dressing

with three raw vegetable salads and herb croutons (you choose your dressing from 5 salad sauces)

with roasted fillet of whitefish

with strips of turkey breast marinated in sweet chili sauce

with homemade turkey nuggets with sweet chili sauce

with pike-perch crisp and homemade remoulade sauce

with Japanese aubergine, celery, peppers, broccoli and homemade wasabi (half portion 13,90 €)

in tomato sauce with triplets (half portion 13,90 €)

An all vegan burger patty with a balsamic onion sauce on a classic bun with sauce remoulade, crisp lettuce and tomatoes, served with sweet potato fries (vegan also available).

with Swiss mountain cheese and fried onions (half portion 13,90 €)

with cream sauce and parmesan

Vegetable curry with coconut curry sauce and Reichenauer vegetables on basmati rice (vegan, half portion 14,60 €)

on Mediterranean risotto and white wine sauce

with Mediterranean vegetables, wedges and bacon jam

with penne, cherry tomatoes, pesto, chilli and parmesan

with wild berries

with chocolate and toffee sauce and berries

with fresh strawberries and coconut-vanilla sauce

in devil’s sauce with bacon beans and sweet potato wedges

in mushroom sauce with colorful island vegetables and homemade spaetzle (half portion 20,90 €)

with ham from the Baden country pork and mountain cheese with a pepper sherry cream sauce served with colorful vegetables and croquettes

with kohlrabi and wild herbs, rosemary rings and sherry-pepper sauce

with bacon strips, cheddar cheese, red onion, gherkin, salad, tomato, devil’s sauce served with French fries or small mixed salad

with white sesame, paprika-leek vegetables, pineapple and homemade sweet and sour sauce with basmati rice

with BBQ sauce and sweet potato wedges