
MENU
ENJOY OUR FOOD AND DRINKS, THE GREAT VIEW, AND JUST FEEL AT HOME!
Our specialties and actions or menus for special days can be found on our separate page.
You can find these here.


MY SOUPS
Hokkaido orange soup
7,30 €
with roasted pumpkin seeds and pumpkin oil
Coconut-orange-lemongrass soup
7,30 €
with a tiger shrimp (not possible as a small portion)
All our soups are also available in the size of a cappuccino cup for minus €1.


my salad / appetizer
Baked camembert
9,90 €
in lamb’s lettuce nest with cranberry dressing
Tiger shrimps
12,90 €
on garlic cream with Reichenau leaf salad with mild balsamic dressing
Reichenau lamb’s lettuce
8,70 €
on light balsamic dressing with bacon strips and pear wedges
Reichenau salad plate
Small
7,30 €
Large
12,50 €
with three raw vegetable salads and herb croutons (you choose your dressing from 5 salad sauces)


my salad / appetizer
Large mixed Reichenau salad plate
17,80 €
with roasted char filet
Large mixed Reichenau salad plate
17,50 €
with strips of turkey breast marinated in sweet chili sauce
Large mixed Reichenau salad plate
17,50 €
with homemade turkey nuggets with sweet chili sauce
Swiss sausage salad
12,50 €
with red onions and pickled gherkins in a bed of lettuce (half portion 10,50 €)
Swiss sausage salad
16,10 €
with roasted potatoes (half portion 14,10 €)


my vegetarian / vegan dish
Zucchini spaghetti
15,30 €
with homemade tomato wild herb sauce Badischer Landfrauen style
Wild vegetable pan
15,50 €
in tomato sauce with triplets
„Moving–Mountain–Burger“
15,50 €
An all vegan burger patty with a balsamic onion sauce on a classic bun with sauce remoulade, crisp lettuce and tomatoes, served with sweet potato fries (vegan also available).
Homemade cheese spaetzle
15,50 €
with Swiss mountain cheese and fried onions (half portion 13,50 €)
Vegetable curry
15,50 €
Vegetable curry with coconut curry sauce and Reichenauer vegetables on basmati rice (vegan)


MY FISH
Fried whitefish fillet
24,90 €
on wild vegetables with fried triplets and white wine sauce
Fried char filet
24,70 €
on young leaf spinach with buttered potatoes and white wine sauce


My Meat
Cheeseburger “mein inselglück”
19,60 €
with homemade 200 g burger patty topped with fried onions and red cheddar cheese, homemade tartar sauce, bacon strips, bell pepper relish, tomatoes, cucumbers and crisp lettuce served with French fries or a small mixed salad
Medallions of country pig from Badfisch
21,50 €
in mushroom sauce with colorful island vegetables and homemade spaetzle (half portion 19,50 €)
Cordon Bleu filled
23,90 €
with ham from the Baden country pork and mountain cheese with a pepper sherry cream sauce served with colorful vegetables and croquettes
Surf and Turf “mein inselglück”
25,20 €
with beef back steaks of Argentine prime beef with tiger shrimps marinated in teriyaki on Japanese pan-fried vegetables and caramelized rice, served with wasabi
Braised ox cheeks
21,50 €
in own sauce with bread dumplings and red cabbage



We continuously try to keep the menu on our homepage up to date. However, it may happen that we are not quite as fast with the changes as our kitchen changes the dishes. We apologize if the dishes differ from the current menu in the restaurant on our homepage. Thank you very much.
All dishes can also be prepared in portions suitable for children.
Some of our dishes can also be ordered as half portions: – €2,00
For each additional empty plate we provide, a cover charge of €2,50 will be added.
If you prefer to enjoy your meal at home, you are welcome to order it from us and take it with you.
Since we try to be sustainable wherever possible, we will charge €2.50 for plastic “to-go” boxes. This amount will be donated in full to a sustainable project at the end of the year. You are also welcome to bring your own container to save this contribution.
Please note that we accept credit card payments only from an amount of €50,00.
All prices in Euro incl. VAT. & service | You can get a list of all additives & allergens in the bar area.
